John Boos DNB09 Baker's Top 72" x 30" Work Table
Ideal for bakeries, this John Boos DNB09 Work Table has a 1-3/4" thick hard maple top. It has an "SB" style with a 4" coved riser on the back and sides. The maple top is finished a penetrating oil. Its base and bracing are made from galvanized steel. The bracing has been designed for adjustable height. It can be adjusted to whatever height is needed or desired for operator convenience. This DNB09 ships knocked down and is easy to assemble upon arrival. It has 1" adjustable, galvanized steel feet.
Features
- 1-3/4" thick hard maple top
- Style "SB" with 4" coved riser on back and sides
- Maple top is finished with penetrating oil
- Galvanized steel base and bracing
- Bracing adjustable to desired height
- Adjustable bullet feet
- Shipped knocked-down, easy-to-assemble
- Material
- Northern hard rock maple top
- 16 gauge galvanized steel legs
- 1-1/4" Round O.D. 18 gauge type 300 tubular galvanized steel bracing
- Galvanized steel gussets
- 1" adjustable galvanized steel feet
Specifications
| Model |
DNB09 |
| Dimensions |
39.25 in H × 72 in W × 30 in D |
| Approximate Weight |
178 lbs |
What our Experts Think
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Generous Workspace: 72" x 30" surface provides ample room for baking, prep, and assembly tasks.
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Durable Surface: Baker’s top made from hard rock maple offers strength, stability, and a smooth work area.
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Sturdy Construction: Heavy-duty frame ensures long-lasting performance in busy kitchens.
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Professional Utility: Ideal for bakeries, commercial kitchens, and home baking enthusiasts.
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Knife-Friendly & Reliable: Edge-grain surface is gentle on tools while withstanding heavy daily use.
Q&A
Q: What is this work table made of?
A: It features a solid maple Baker’s top with a food-safe oil finish and a durable stainless steel frame.
Q: What are the dimensions?
A: The table measures 72" x 30", offering a spacious surface ideal for baking and food prep.
Q: Does it include storage?
A: Yes, it comes with a stainless steel undershelf for convenient storage of tools, ingredients, or equipment.
Q: Is it adjustable?
A: The legs include adjustable feet for stability on uneven floors.
Q: Where is this table best used?
A: Perfect for bakeries, commercial kitchens, and home bakers needing a durable, large prep surface.
Maintenance Tips
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Clean the wood top with mild soap and warm water; dry immediately to prevent warping.
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Never soak or submerge the wood surface in water.
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Apply food-safe mineral oil or Boos Block Mystery Oil monthly to maintain hydration.
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Use Boos Block Board Cream after oiling to seal and protect the surface.
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Wipe stainless steel base with a damp cloth and dry to maintain shine.
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Inspect and tighten bolts or hardware periodically to ensure stability.
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Avoid harsh chemicals or abrasive pads on both wood and steel surfaces.
