Blackstone 36" Griddle w/Hard and Soft Covers - 2149

Blackstone 36" Griddle w/Hard and Soft Covers - 2149

No bells or whistles - just a powerful 60,000 BTU griddle ready to tackle any meal you can dream up. With 769 square inches of steel and four independent cooking zones, you can cook enough food to feed an army at any point in the day - breakfast, lunch, and dinner!

Features

• Cooking Surface: 35 3/4" W x 21 1/2" D

• Four (4) Adjustable Heat Controls

• Hard Cover to Protect Griddle Top

• Built-In Ignitor

• Rear Grease Management System

• Magnetic Toolbar & Side Shelf Hooks

• Foldable Side Shelves

• Paper Towel Holder

• Four (4) Industrial Strength Wheels

What Our Experts Think

• Large Cooking Surface: The 36" griddle provides plenty of space for cooking large meals, ideal for family gatherings or outdoor events.
• Dual Covers: Comes with both hard and soft covers, offering protection for your griddle when not in use and preserving its longevity.
• Even Heat Distribution: Designed for optimal heat distribution, ensuring consistent cooking results across the entire surface.
• Durable Build: Crafted with high-quality materials, built to last through frequent outdoor cooking sessions.
• Easy to Clean: The non-stick surface makes cleaning simple, so you can spend less time cleaning up after meals.
• Versatile Cooking: Perfect for a wide range of meals, from pancakes to stir-fries, providing flexibility for your cooking needs.
• Weather Protection: The included covers shield the griddle from rain, dust, and debris, helping maintain its appearance and function

Q&A

Q: What is included with the Blackstone 36" Griddle w/Hard and Soft Covers?
A: This set includes the 36" griddle along with both a hard cover for protection and a soft cover for easy storage and transport.

Q: What makes the Blackstone 36" Griddle unique?
A: The 36" griddle provides a large cooking surface with even heat distribution, perfect for grilling, searing, and frying a variety of foods.

Q: Is the Blackstone 36" Griddle easy to clean?
A: Yes, the griddle features a smooth cooking surface and a grease management system that makes cleanup simple after use.

Q: What are the hard and soft covers for?
A: The hard cover is designed for protecting the griddle during storage or transport, while the soft cover offers a lightweight option for weather protection when not in use.

Q: Does the Blackstone 36" Griddle come with adjustable heat control?
A: Yes, it features multiple adjustable heat zones, allowing you to cook at varying temperatures for different foods.

Q: Is the Blackstone 36" Griddle portable?
A: Yes, it is designed for outdoor use and can easily be moved with included caster wheels, making it great for camping, tailgating, or backyard grilling.

Q: Is the Blackstone 36" Griddle suitable for large meals?
A: Yes, the 36" cooking surface provides ample space to cook meals for large groups, making it ideal for family gatherings or parties.

Maintenance Tips

• Clean the Griddle Surface: After each use, while the griddle is still warm, scrape off any food particles with a spatula or griddle scraper. Then, wipe the surface with a paper towel to remove excess grease.
• Season the Griddle: Regularly season the cooking surface to prevent rusting and ensure a non-stick surface. Use a high smoke point oil, like flaxseed or vegetable oil, and apply a thin layer while the griddle is warm. Wipe off any excess and let it cool.
• Clean the Grease Management System: Empty the grease tray after each use to avoid grease buildup and unpleasant odors. Clean it with warm, soapy water and a sponge or cloth.
• Use the Hard and Soft Covers: Always use the hard cover when the griddle is not in use to protect the surface from weather and debris, especially if left outdoors. Use the soft cover to protect the griddle from dust and dirt when stored.
• Deep Clean Occasionally: Periodically, give your griddle a deeper clean by removing the grease tray, scraping the surface with a griddle scraper, and soaking the surface in warm, soapy water to remove any stubborn buildup.
• Check and Clean Burner Tubes: Inspect the burner tubes for any grease or food buildup. Clean them with a brush or a damp cloth to maintain proper heat distribution and avoid blockages.
• Maintain the Griddle Legs and Frame: Wipe down the griddle’s legs and frame with a damp cloth to remove dirt, grease, or dust. Check for any loose screws or bolts and tighten them to ensure stability.
• Protect from Rust: If the griddle is exposed to moisture, especially when used outdoors, apply a light layer of oil to the surface to prevent rust. If rust appears, clean it off using a griddle stone or steel wool, then reseason the surface.
• Check for Gas Leaks: Regularly inspect the gas connections and hoses for any signs of wear or leaks. Use a soapy water solution to check for bubbles, indicating a leak, and replace any damaged parts.
• Store Properly: When not in use for an extended period, store the griddle in a dry, sheltered area to prevent exposure to harsh weather conditions that could lead to rust or wear.