Blue Air BAPP44-D2-HC | 44" Wide 2 Drawer Pizza Prep Table - BAPP44-D2-HC

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Brand: Blue Air
SKU: BAPP44-D2-HC
$4,014.99
$4,226.26
$4,014.99
Subtotal: $4,014.99
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Blue Air BAPP44-D2-HC | 44" Wide 2 Drawer Pizza Prep Table - BAPP44-D2-HC

Refrigeration

  • Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
  • Front breathing, side mounted compressor unit. Compressor configuration allows unit to be efficient in narrow spaces and be serviced without being moved.
  • Epoxy coated evaporator reduces potential corrosion
  • Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
  • Refrigerators have a temperature range between 33°F ~ 39°F
Features

Cabinet Construction

  • Stainless steel cabinet construction
  • Stainless steel interior and exterior (galvanized steel back & bottom).
  • High density foamed in place polyurethane insulation – Environmentally safe.
  • Drop-in section:
  • Fans force cold air into this enclosed area keeping stored food items consistently cold
  • Insulated pan cover with a stainless steel divider which prevents food spillage into the storage area beneath
  • Unit accommodates 4” and 6" deep pans. (pans not included)
  • Side rail cutting board bracket with 19” deep, 1/2” thick cutting board included
  • Four (4) 4” diameter swivel casters with front brakes standard.

Drawer

  • Durable drawer gasket with easy replacement.
  • Lifetime guaranteed heavy duty all metal handles. (Ni-Cr Plated)

Standard

  • NSF/ANSI Standard 7 compliant

Connection

  • 9 ft long flexible three wire cord with molded plug
Specifications 
Capacity 11.3 cu. ft.
Exterior Dimensions (L x D x H) 44 3/8 x 36 1/2 x 42 in
Net Weight 320 lb
Door 0
Shelves 0
Compressor 3/8 HP
Refrigerant R-290
Temperature Range 33℉ ~ 39℉
Input (Voltage / Hz / Phase) 115V / 60Hz / 1Ph
Amps 3.5
Drawers 2
Pans 1/3x6
Certification Safety UL
Certification Sanitation ETL

 

Documents

Spec Sheet

Manual

What Our Experts Think
  • Compact 44" Width – Ideal for small to mid-sized kitchens needing efficient prep space.
  • Two Heavy-Duty Drawers – Provides organized, refrigerated storage for fresh ingredients.
  • Durable Stainless Steel Construction – Ensures long-lasting performance and easy cleaning.
  • Built-In Refrigeration System – Maintains consistent, food-safe temperatures for optimal freshness.
  • Spacious Cutting Board & Topping Rail – Enhances efficiency for pizza and sandwich preparation.
  • Ideal for Pizzerias, Restaurants & Cafés – Perfect for streamlining prep work in busy environments.
Q&A

Q: What is the Blue Air BAPP44-D2-HC Pizza Prep Table?
A: A 44-inch wide, two-drawer refrigerated prep table designed for pizza preparation, providing a durable work surface and ingredient storage.

Q: What are the key features?
A: Stainless steel construction, a refrigerated pan rail for ingredient storage, two self-closing drawers, and energy-efficient cooling.

Q: Is this unit suitable for commercial kitchens?
A: Yes, it’s ideal for pizzerias, restaurants, and food prep stations needing refrigerated storage and workspace.

Q: How many pans does the prep rail hold?
A: The capacity depends on pan size; check specifications for exact configurations.

Q: Is it easy to clean and maintain?
A: Yes, the stainless steel design allows for easy cleaning, and the refrigeration system is built for long-term reliability.

Maintenance Tips
  • Daily Cleaning: Wipe down interior and exterior surfaces with a mild detergent and damp cloth.
  • Drawer Maintenance: Clean drawer slides and inspect gaskets to ensure a tight seal.
  • Food Safety: Regularly clean the cutting board and ingredient pans to prevent contamination.
  • Refrigeration Care: Clean condenser coils monthly for optimal cooling performance.
  • Drainage System: Check and clear drain lines to prevent clogs and water buildup.
  • Ventilation Check: Keep vents free of dust and debris to maintain proper airflow and prevent overheating.

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