Blue Air | 69" Wide 2 Door Black Vinyl Stainless Steal Back Bar - BBB69-3BG-HC

Blue Air | 69" Wide 2 Door Black Vinyl Stainless Steal Back Bar - BBB69-3BG-HC

• Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
• Front breathing, side mounted compressor unit. Compressor configuration allows unit to be efficient in narrow spaces and be serviced without being moved.
• Epoxy coated evaporator reduces potential corrosion
• Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
• Refrigerators have a temperature range between 33°F ~ 39°F
• Automatic defrosting

Features

Cabinet Construction

• Stainless steel top with black vinyl coated steel walled exterior. Interior is galvanized steel with stainless steel floor.
• High density foamed in place polyurethane insulation – Environmentally safe.
• Two (2) adjustable shelves per section
• Interior height allows stacking of three “tall boy” beers

Doors

• Double pane glass doors
• Durable gasket with easy replacement.
• Stand door locks

Lighting

• Interior LED lighting

Standard

• NSF/ANSI Standard 7 compliant

Connection

• 9 ft long flexible three wire cord with molded plug

 Specifications

Documents

Spec Sheet

Manual

What Our Experts Think

• Efficient Storage for High-Volume Use: The Blue Air 69" Wide 2 Door Black Vinyl Stainless Steel Back Bar Refrigerator is an excellent choice for bars and restaurants that need ample storage space for beverages and bar essentials in a compact, efficient design.
• Durable and Professional Design: Featuring a black vinyl stainless steel construction, this unit is built to withstand the demands of a busy commercial environment while offering a sleek, modern aesthetic that complements any bar or restaurant décor.
• Reliable and Energy-Efficient Cooling: The high-capacity HC refrigeration system ensures consistent cooling, keeping drinks and perishable items at the optimal temperature. The system is energy-efficient, helping reduce operating costs while maintaining top-notch performance.
• Convenient Two-Door Access: The two-door configuration allows for easy and quick access to stored items, helping bartenders and staff serve customers faster during peak hours. It promotes better organization and faster retrieval of ingredients and beverages.
• Compact Yet Spacious: At 69" wide, the unit offers significant storage capacity without taking up too much floor space, making it a great solution for bars and commercial kitchens with limited room.
• User-Friendly and Low Maintenance: Featuring simple temperature controls and easy-to-clean surfaces, this back bar refrigerator is hassle-free to operate and maintain, ensuring minimal downtime in busy environments.
• Sleek and Professional Appearance: The black vinyl stainless steel finish provides a polished, professional look that enhances the overall presentation of your bar or kitchen area while offering durability and ease of maintenance.

Q&A

Q: What is the Blue Air 69" Wide 2 Door Black Vinyl Stainless Steel Back Bar?
A: The Blue Air BBB69-3BG-HC is a 69" wide commercial back bar refrigerator with two doors, featuring a black vinyl exterior and stainless steel interior, designed for efficient storage of beverages in bars, restaurants, and other foodservice establishments.

Q: What are the storage capacities of the Blue Air Back Bar?
A: The BBB69-3BG-HC includes two doors with adjustable shelves, providing ample space for bottles, cans, and other beverages, ideal for busy bar and restaurant environments.

Q: Is the Blue Air back bar energy-efficient?
A: Yes, the BBB69-3BG-HC is equipped with an energy-efficient refrigeration system that ensures optimal cooling while minimizing energy consumption.

Q: How easy is the Blue Air back bar to clean?
A: The BBB69-3BG-HC features a durable stainless steel interior and black vinyl exterior, both of which are easy to clean and maintain, ensuring hygiene in high-traffic kitchen and bar areas.

Q: What types of businesses is the Blue Air Back Bar ideal for?
A: The BBB69-3BG-HC is perfect for bars, restaurants, cafes, and other foodservice operations that require efficient and reliable refrigerated storage for beverages.

Q: What is the power requirement for the Blue Air back bar?
A: The BBB69-3BG-HC operates on standard commercial electrical power, typically requiring a 115V power source for reliable operation.

Q: Does the Blue Air back bar have a self-contained refrigeration system?
A: Yes, the BBB69-3BG-HC features a self-contained refrigeration system, making installation easy and ensuring consistent cooling for your beverage storage needs.

Maintenance Tips

• Clean Regularly: Wipe down both the exterior and interior surfaces, including shelves and storage compartments, to remove spills, crumbs, and dust. Use a mild detergent and warm water to maintain the vinyl and stainless steel surfaces without damaging them.
• Sanitize Food-Contact Surfaces: After cleaning, sanitize all food-contact surfaces, including shelves and storage areas, to maintain hygiene and prevent bacterial growth.
• Clean Condenser Coils: Clean the condenser coils every 1-2 months to prevent dirt and dust buildup, which can reduce cooling efficiency. Clean coils ensure optimal refrigeration performance and prevent overheating.
• Inspect Door Gaskets: Regularly check the door gaskets for wear, cracks, or any damage. Replace any faulty gaskets to ensure the doors seal properly, reducing the loss of cold air and improving energy efficiency.
• Monitor Temperature: Routinely check the internal temperature to ensure it stays within the ideal range (34°F to 40°F). Inconsistent temperatures can affect the quality of stored products and lead to energy inefficiency.
• Defrost When Necessary: If ice builds up inside the refrigeration compartment, defrost the unit to ensure optimal airflow. Excessive ice can block airflow and reduce cooling efficiency.
• Lubricate Moving Parts: Lubricate door hinges and other moving components to ensure smooth operation, reducing wear and tear over time.
• Clean and Empty Drip Trays: Regularly clean and empty the drip trays to prevent water accumulation, which can lead to mold growth or rusting.
• Check for Refrigerant Leaks: Inspect the unit for any signs of refrigerant leaks or other malfunctions. If the cooling performance is compromised, address the issue promptly to prevent spoilage and inefficiency.
• Schedule Professional Maintenance: Have the unit professionally serviced at least once a year to ensure the refrigeration system is functioning efficiently, refrigerant levels are properly maintained, and all components are in good working condition.