Blue Air BACB96M-HC | 96" Wide 4 Drawer Chef Base Refrigerator - BACB96M-HC

Blue Air BACB96M-HC | 96" Wide 4 Drawer Chef Base Refrigerator - BACB96M-HC

• Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
• Front breathing, side mounted compressor unit. Compressor configuration allows unit to be efficient in narrow spaces and be serviced without being moved.
• Epoxy coated evaporator reduces potential corrosion
• Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
• Refrigerators have a temperature range between 33°F ~ 39°F
• Automatic defrosting
• Removeable front thermometer panel and grille for easy access to slide out refrigeration system

Features

• Stainless steel cabinet construction
• Stainless steel interior and exterior (galvanized steel back & bottom).
• High density foamed in place polyurethane insulation – Environmentally safe.
• Designed to accommodate countertop cooking equipment
• Unit accommodates 4” deep pans. (pans not included)
• Heavy duty top panel
• Six (6) 4” diameter swivel casters with front brakes standard.
• Stainless steel telescoping drawer slides with stainless steel roller bearing wheels
• Drawer slides withstand maximum of 200 lbs. per drawer without deflection.
• Upper and lower drawers accommodate 4” deep 12” x 20” pans
• Heavy-duty pan adapter bars supplied for full-size pans (Pans not included)
• Durable gasket with easy replacement
• Lifetime guaranteed heavy duty all metal door handles. (Ni-Cr Plated)
• NSF/ANSI Standard 7 compliant
• 9 ft long flexible three wire cord with molded plug

What Our Experts Think

• 96" wide chef base refrigerator designed for commercial kitchens and professional chefs.

• Four spacious drawers provide organized cold storage for ingredients and prep items.

• Durable stainless steel construction ensures long-lasting performance and easy cleaning.

• Energy-efficient refrigeration system maintains consistent temperatures for food safety.

• Large base design allows for prep space or countertops above while maximizing kitchen storage efficiency.

Q&A

Q: What is the width of this refrigerator?
A: 96" wide, ideal for extra-large commercial kitchen spaces.

Q: How many drawers does it include?
A: Four drawers for organized cold storage.

Q: What material is it made from?
A: Constructed from high-quality stainless steel for durability and hygiene.

Q: Is it suitable for commercial kitchens?
A: Yes, designed for heavy-duty use in restaurants and professional kitchens.

Q: How does it maintain temperature?
A: Energy-efficient refrigeration system ensures consistent, safe storage temperatures.

Maintenance Tips

• Wipe exterior and drawer surfaces regularly with a damp cloth and mild cleaner.

• Avoid abrasive cleaners to prevent scratches on stainless steel.

• Clean interior and drawers periodically to maintain hygiene and efficiency.

• Check gaskets and seals for proper fit to ensure optimal temperature retention.

• Ensure the refrigerator is level and has proper airflow around it for best performance.