Atosa USA, Inc. CTCO-100 CookRite Convection Ovens

Atosa USA, Inc. CTCO-100 CookRite Convection Ovens

CookRite Convection Oven, electric, counter top, 31-13/16"W x 27-3/32"D x 23-5/32"H, stainless steel exterior & interior, doors with double pane thermal tempered glass, (4) removable 26"W x 17-7/10"D wire chrome racks, interior lighting, manual controls, 4/5" to 3-9/10""H adjustable legs, 5450 watts, 208-240v/60/1-ph, 22 amps, NEMA 6-30P, cETLus, ETL-Sanitation

Specifications

Documents

• Cutsheet

What our Experts Think

• Even Cooking Performance: Advanced airflow design ensures uniform heat distribution for consistent cooking results across all shelves.

• Wide Temperature Range: Features manual controls with a temperature range from 100°F to 500°F, perfect for a variety of dishes.

• Durable Construction: Made with heavy-duty stainless steel inside and out, providing long-lasting durability and easy maintenance.

• Enhanced Visibility: Double-pane tempered glass doors stay cool to the touch, offering a clear view of cooking progress without heat loss.

• Convenient Features: Includes a 120-minute timer, interior lighting, and removable chrome racks for added convenience and efficiency.

• Adjustable Height: Adjustable legs (0.8" to 3.9") allow for customization to fit various countertop spaces.

• Safety Certified: Meets ETL and ETL-Sanitation standards for compliance with safety and sanitation regulations.

Q&A

Q: What is the Atosa CTCO-100 CookRite Convection Oven?
A: The Atosa CTCO-100 is a full-size countertop convection oven designed for commercial kitchens. It features a durable stainless steel construction, advanced airflow for even baking, and manual controls with a temperature range of 100°F to 500°F.

Q: What are the key features of the CTCO-100?
A: Key features include a 120-minute timer, interior light, reinforced door with double-pane tempered glass, and four chrome oven racks. It also offers adjustable legs (0.8" to 3.9") for flexible installation.

Q: What are the dimensions and capacity of the CTCO-100?
A: The oven's exterior dimensions are 31 13/16" W x 27 3/32" D x 23 5/32" H, with interior dimensions of 27 2/5" W x 19" D x 13 1/2" H. It includes four oven racks measuring 26" x 17 7/10".

Q: What is the power specification of the CTCO-100?
A: The oven operates on 208V, 60Hz, single-phase power, drawing 22 amps and consuming 5,450 watts. It is equipped with a NEMA-6-30P plug.

Maintenance Tips

• Regular Cleaning: Wipe the interior and exterior with a damp cloth to remove food debris and grease.

• Condenser Coil Maintenance: Clean condenser coils every 3–6 months to ensure optimal cooling and prevent dust buildup.

• Check Door Seals: Inspect door gaskets regularly. Replace any worn-out seals to maintain proper temperature and energy efficiency.

• Monitor Temperature: Keep the oven at the recommended temperature (100°F to 500°F) to ensure consistent cooking and food safety.

• Defrost Periodically: If frost builds up, manually defrost the unit to prevent overworking the compressor.

• Ensure Proper Airflow: Avoid blocking vents and ensure adequate space around the oven for proper air circulation.

• Professional Service: Schedule regular professional maintenance to check electrical components and optimize functionality.