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Experience the precision and luxury of the Gaggenau 400 Series BS475612 24-inch Combi-Steam Wall Oven. This sleek, handleless appliance combines cutting-edge technology with timeless craftsmanship, delivering professional-grade cooking results in the comfort of your home. With advanced features like convection heating, sous-vide capability, and an intuitive TFT touch display, this oven empowers both casual and seasoned chefs to master a wide variety of cooking techniques—from steaming and proofing to broiling and baking.
Home Connect smart functionality for remote control and diagnostics
Handleless door with automatic opening
TFT touch display with full-color photos and multilingual interface
External steam generation for pressure-free steaming
Sous-vide cooking with precision temperature regulation
Convection heating from 85°F to 450°F with variable humidity
Self-cleaning high heat system with fixed water inlet/outlet
Star-K certified with Sabbath and Yom Tov modes
Three-point core temperature probe with auto shut-off
Full-surface broil element (2000W) behind glass-ceramic
Misting and steam removal functionality
Hygienic stainless steel interior with 3 rack levels
2 LED interior lights
ADA compliant undercounter installation
Cutout dimensions allow flexible integration into cabinetry
Fuel Type | Electric |
---|---|
Style | Single |
Steam Oven | Yes |
Microwave/Speed Oven | No |
Control Type | Digital and Knobs |
Color | Stainless Steel |
Fingerprint Resistant | No |
Door Style | Left Hinge, Side Opening |
Smart Features | WiFi, Remote Control, Monitoring, Diagnostics |
Capacity | 2.1 Cu. Ft. |
Cutout Dimensions (WxDxH) | 22 1/16" x 21 11/16" x 17 3/4" |
Exterior Width | 24 Inch |
Interior Oven Light | Yes (2 x LED) |
Racks | 1 Glide Rack |
Temperature Range | 85°F - 450°F |
Broiler | Yes, Top Element, 2000W |
Self-Cleaning | Yes (High Heat) |
Proof Mode | Yes |
Sous-Vide Mode | Yes |
Sabbath & Yom Tov Modes | Yes, Star-K Certified |
Temperature Probe | Yes (3-point with auto shut-off) |
Voltage | 240/208 Volts |
Undercounter Installable | Yes |
ADA Compliant | No |
Outdoor Use Approved | No |
Combi-Steam Technology: Combines steam and convection cooking for perfect texture, flavor, and moisture retention, ideal for a variety of dishes.
Compact Design: 24-inch size offers a perfect balance of space efficiency and powerful performance, ideal for smaller kitchens.
Smart Connectivity: Features Wi-Fi integration with Home Connect for remote control, monitoring, and guided recipes.
Precision Cooking: Multiple cooking modes, including steam, convection, and combination, ensure professional results every time.
Elegant and Functional: Handleless door with a sleek, stainless steel exterior and TFT touch display creates a sophisticated, modern aesthetic.
Effortless Cleaning: Automatic cleaning programs and a smooth, seamless interior make maintenance simple and quick.
Q: What is the Gaggenau BS475612 Combi-Steam Wall Oven?
A: The Gaggenau 400 Series BS475612 is a 24-inch single combi-steam wall oven that combines advanced technology with luxury design for precise cooking and exceptional performance.
Q: What are the key features of this oven?
A: It features a steam cooking mode, convection heat, and Wi-Fi connectivity for remote control, ensuring optimal cooking results and ease of use.
Q: What makes this oven unique?
A: Its handleless design offers a sleek and modern look, while the combi-steam technology delivers perfect, moisture-rich cooking for meats, vegetables, and baked goods.
Q: Is it a smart oven?
A: Yes, the BS475612 is equipped with smart features, allowing you to control and monitor cooking via a smartphone app for added convenience.
Q: How much cooking space does it offer?
A: The oven provides ample cooking space for everyday meals and gourmet dishes, with precise temperature control for perfect results.
Clean the interior with a damp cloth after each use to avoid buildup of food residue.
Use the built-in descaling program regularly to maintain the steam function at its best.
Wipe down the stainless steel exterior with a non-abrasive cleaner to preserve its finish.
Empty and refill the water reservoir before each use to ensure optimal steam cooking.
Clean the oven’s door seal to maintain airtight performance for consistent cooking.
Remove and wash accessories like racks and trays with mild detergent as needed.
Check and update the oven's software and Wi-Fi settings for smooth smart features.
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