Custom Cooking Profile
Create and manage fully programmable cooking profiles.
What Our Experts Think
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Wi-Fi Precision Control: The Green Mountain Grills Trek Prime 2.0 lets you monitor and adjust temperature remotely via the GMG app, giving you ultimate control over your grilling from anywhere.
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Compact & Portable: Designed for both home and on-the-go grilling, the Trek 2.0 is perfect for tailgating, camping, and backyard barbecues without compromising on performance.
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Consistent Temperature Management: With its advanced digital controller and thermal sensors, this pellet grill maintains precise heat levels for even cooking, whether you're grilling, smoking, roasting, or baking.
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Robust Pellet System: The efficient auger and hopper system ensure a steady fuel supply, maximizing burn efficiency and maintaining clean smoke for superior flavor.
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Durable & Weather-Resistant: Built with high-quality materials, the Trek 2.0 is tough enough to withstand outdoor elements while delivering reliable performance.
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Ample Cooking Space: Despite its portable size, the Trek Prime 2.0 offers enough room to cook multiple dishes at once, making it a great choice for small gatherings and family meals.
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Easy Cleanup: A simple grease management system and accessible components make post-cook cleaning hassle-free, so you can focus on enjoying your food.
Q&A
Q: What is the Green Mountain Grills Trek Prime 2.0 WiFi Pellet Grill - Trek 2.0?
A: The Green Mountain Grills Trek Prime 2.0 is a compact, portable pellet grill with WiFi connectivity, designed for precise temperature control and versatility in grilling, smoking, roasting, and baking. It’s perfect for tailgating, camping, and home use.
Q: What makes the Trek Prime 2.0 different from other pellet grills?
A: The Trek 2.0 features advanced WiFi control, a digital PID controller for precise temperature management, a sturdy build, and a compact design for easy transport. It delivers the same high-quality performance as larger grills in a portable package.
Q: What is the cooking surface size of the Trek 2.0?
A: The Trek Prime 2.0 offers 219 square inches of cooking space, making it ideal for small gatherings, tailgates, and personal grilling sessions.
Q: What is the temperature range of the Trek 2.0?
A: The grill operates between 150°F and 550°F, allowing for low-and-slow smoking, roasting, and high-heat grilling.
Q: How does the WiFi functionality enhance the grilling experience?
A: The WiFi-enabled controller lets you monitor and adjust grill settings remotely via the Green Mountain Grills app, providing real-time temperature control, alerts, and timers from your phone.
Q: What type of pellets does the Trek 2.0 use?
A: The Trek 2.0 runs on hardwood pellets, which provide rich, smoky flavor and consistent heat output.
Q: Is the Trek 2.0 portable?
A: Yes! It’s lightweight and designed with foldable legs, making it perfect for camping, tailgating, RV trips, or small patios.
Q: What power source does the Trek 2.0 require?
A: The grill runs on 12V or 120V power, allowing for use with standard outlets or a car adapter for true portability.
Q: Where is the Green Mountain Grills Trek 2.0 manufactured?
A: It is produced by Green Mountain Grills, a trusted brand known for high-quality, innovative pellet grills designed for backyard and on-the-go grilling.
Maintenance Tips
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Clean the Grill Grates – After each use, brush the grates to remove grease and food residue. For deep cleaning, soak them in warm, soapy water.
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Empty the Ash & Firepot – Remove ash buildup from the firepot and burn pot every 3–5 uses to ensure proper airflow and consistent heat.
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Maintain the Pellet Hopper – Empty the pellet hopper when not in use for long periods to prevent moisture absorption, which can lead to auger jams.
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Check & Clean the Auger System – Regularly inspect the auger for pellet dust buildup or blockages and clear any jams to ensure a smooth pellet feed.
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Clean the Drip Tray & Grease System – Remove and clean the drip tray and grease bucket regularly to prevent flare-ups and excessive grease accumulation.
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Wipe Down the Temperature Probe – Clean the internal temperature probe with a damp cloth to ensure accurate temperature readings and efficient cooking.
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Inspect & Update WiFi Connectivity – Ensure the grill's WiFi system is working correctly. Update the firmware periodically to keep your grill running optimally.
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Keep the Exterior Clean – Wipe down the exterior with a mild cleaner to remove grease, smoke residue, and dust. Avoid abrasive materials that could scratch the finish.
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Use a Grill Cover – When not in use, cover the grill to protect it from the elements and extend its lifespan.
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Re-Season the Grill – After deep cleaning, coat the grates with vegetable oil and run the grill at 350°F for 30–45 minutes to maintain a non-stick surface and prevent rust.
