Maxximum MXCR60MHC Maxx Cold Refrigerated Prep Tables

Documents

• Cutsheet
• Brochure maxx_cold_ice

What our Experts Think

• Optimal Storage Capacity: Offers 15.5 cu. ft. of refrigerated space, fitting up to 24 1/6-size pans—perfect for high-volume prep.

• Ample Workspace: Equipped with a 9-inch deep polyethylene cutting board, providing plenty of room for efficient food preparation.

• Built to Last: Features a stainless steel exterior and powder-coated aluminum interior for durability and easy cleaning.

• Reliable Cooling: The self-contained, rear-mounted compressor with R-134A refrigerant maintains temperatures between 33°F to 41°F (1°C to 5°C).

• Easy to Use: Comes with recessed door handles, adjustable heavy-duty wire shelves, and 3-inch swivel casters (2 with brakes) for easy mobility.

• Low Maintenance: The integrated condensate evaporator removes the need for a drain line, simplifying upkeep.

Q&A

Q: What is the storage capacity of the Maxximum MXCR60MHC?
A: It offers 15.5 cubic feet of storage, accommodating up to 24 pans and full-size sheet pans.

Q: What are the dimensions of this prep table?
A: The unit measures 61.2" W x 34.5" D x 43.2" H.

Q: What materials is the prep table made from?
A: It features a durable stainless steel exterior and a powder-coated aluminum interior.

Q: Does it include a cutting board?
A: Yes, it comes with a 9" deep, food-grade polyethylene cutting board.

Q: How is the refrigeration system designed?
A: The unit utilizes forced-air refrigeration with an integrated condensate evaporator, eliminating the need for a drain line connection.

Q: What is the temperature range?
A: It maintains temperatures between 33°F and 41°F.

Q: Is it easy to move?
A: Yes, it is equipped with four 3" swivel casters, two of which have brakes, for easy mobility.

Q: What warranty does it come with?
A: The unit is covered by a one-year parts and labor warranty, plus a five-year compressor warranty (parts only).

Q: Is this model Energy Star rated?
A: No, this model is not Energy Star rated.

Q: What certifications does it have?
A: It holds cULus and UL EPH certifications, ensuring compliance with public health and environmental quality standards.

Q: What is the power requirement?
A: The unit operates on 115V/60Hz power.

Q: What accessories are included?
A: Included are a full set of clip-on divider bars and twenty-four 4" deep plastic pans.

Q: What is the weight of the unit?
A: The shipping weight is approximately 352 lbs.

Q: Where can I purchase this prep table?
A: The Maxximum MXCR60MHC is available for purchase through various commercial kitchen equipment suppliers.

Q: Is this model suitable for my needs?
A: If you're seeking a durable, spacious, and energy-efficient refrigerated prep table for high-volume sandwich or salad preparation, the Maxximum MXCR60MHC is an excellent choice.

Maintenance Tips

• Condenser Coil Cleaning: Inspect and clean the condenser coil to ensure efficient cooling. Use a vacuum or soft brush to remove dust and debris. Avoid using high-pressure water to prevent damaging electrical components.

• Door Gasket Inspection: Check door gaskets for wear and tear. Replace them if necessary to maintain energy efficiency and proper temperature control.

• Leveling: Ensure the unit is level to prevent improper drainage and to maintain optimal performance.

• Temperature Monitoring: Regularly monitor the internal temperature to ensure it remains within the optimal range of 33°F to 41°F.

• Airflow Maintenance: Ensure proper airflow around the unit to maintain cooling efficiency and prevent overheating.