Migali C-PP93-D-HC 93" Three Section Refrigerated Pizza Prep Table with 6 Drawers, 20 Cu. Ft. - C-PP93-D-HC

Migali C-PP93-D-HC 93" Three Section Refrigerated Pizza Prep Table with 6 Drawers, 20 Cu. Ft. - C-PP93-D-HC

The Migali C-PP93 Pizza Prep Table is ideal for storing and prepping pizza and sandwich ingredients. Featuring a robust forced air refrigeration system, it ensures uniform temperatures throughout the 20 cu. ft. interior and under the pan rail. The digital controller provides precise temperature control, while the high-quality design offers both performance and energy efficiency.

The sleek, polished stainless steel exterior and interior, along with ergonomic rounded corners and recessed drawer handles, make the C-PP93 both functional and visually appealing. It comes with three adjustable shelves, with an optional bun rack for 18" x 26" sheet pans or 12" x 20" hotel pans.

This prep table includes a 19.5" deep cutting board, pre-installed casters, and shelving for easy mobility and organization. With a temperature range of +33°F to +41°F, the C-PP93 ensures reliability and energy savings, using eco-friendly R290 hydrocarbon refrigerant. It is also backed by a 2-year parts and labor warranty, with a 5-year compressor warranty.

• Spacious & Efficient – With 93" of workspace and 20 cu. ft. of refrigerated storage, this prep table is ideal for high-volume pizzerias.
• Durable Stainless Steel Build – Ensures long-lasting performance and easy cleaning, perfect for commercial kitchens.
• Six Convenient Drawers – Provides organized storage for dough, toppings, and ingredients within arm’s reach.
• Precision Cooling – Maintains consistent temperatures to keep ingredients fresh with its forced-air refrigeration system.
• Eco-Friendly & Energy Efficient – Features a hydrocarbon refrigerant (R290) for lower energy consumption and environmental impact.
• NSF-Certified – Meets industry standards for food safety and hygiene.

Q: What is the Migali C-PP93-D-HC Pizza Prep Table?
A: It’s a 93-inch commercial refrigerated prep table with six drawers and a 20 cu. ft. capacity, designed for high-volume pizza preparation.

Q: Who is this prep table ideal for?
A: It’s perfect for pizzerias, restaurants, and commercial kitchens needing a large prep station with refrigerated storage.

Q: How many drawers does it have?
A: It features six spacious drawers for organized ingredient storage.

Q: Does it include refrigerated storage?
A: Yes, it has a built-in refrigeration system to keep ingredients fresh at food-safe temperatures.

Q: What type of refrigeration system does it use?
A: It uses an eco-friendly hydrocarbon (HC) refrigerant for energy-efficient cooling.

Q: Is the prep surface spacious?
A: Yes, the wide stainless steel prep surface provides ample space for pizza assembly and other food prep tasks.

Q: Is this unit durable for heavy use?
A: Yes, it features a stainless steel construction for long-lasting performance in busy kitchens.

Q: Does it require professional installation?
A: It arrives pre-assembled, but professional installation is recommended for optimal performance.

• Daily Cleaning: Wipe down the interior, exterior, and prep surface with mild soap and water.
• Drawer & Pan Maintenance: Regularly remove and clean drawers and pans to prevent food buildup.
• Inspect Gaskets: Clean and check door and drawer seals for wear to maintain efficiency.
• Condenser Coil Care: Clean coils every 3 months to ensure proper cooling performance.
• Temperature Monitoring: Keep at the recommended setting and check regularly for consistency.