Migali C-RO8-LP 48" 8 Burner Liquid Propane Range with 2 Standard Ovens - 211,000 BTU - C-RO8-LP

Migali C-RO8-LP 48" 8 Burner Liquid Propane Range with 2 Standard Ovens - 211,000 BTU - C-RO8-LP

Introducing the Migali C-RO8-LP 48" Liquid Propane 8 Burner Range with 2 Standard Ovens, a powerful and versatile cooking solution designed for high-volume commercial kitchens. With a total power output of 211,000 BTU, this range offers exceptional cooking performance and efficiency.

• Heavy-Duty Cooking Power – 8 high-output burners deliver a total of 211,000 BTU, perfect for high-volume cooking.
• Dual Standard Ovens – Provides ample baking capacity for simultaneous multi-dish preparation.
• Durable Construction – Stainless steel exterior and interior ensure long-lasting durability and easy cleaning.
• Precise Temperature Control – Independent burner and oven controls offer cooking flexibility.
• Spacious Cooking Surface – Accommodates multiple pots and pans at once for efficient workflow.

Q: What is the Migali C-RO8-LP 8 Burner Range?
A: It’s a 48-inch commercial-grade liquid propane range with eight burners and two standard ovens, delivering a total of 211,000 BTUs for high-performance cooking.

Q: Who is this range ideal for?
A: It’s perfect for restaurants, catering services, and commercial kitchens needing a powerful and versatile cooking appliance.

Q: How many burners does it have?
A: It features eight heavy-duty burners for simultaneous cooking of multiple dishes.

Q: How many ovens are included?
A: It has two spacious standard ovens for baking, roasting, and other cooking needs.

Q: What fuel type does this range use?
A: It operates on liquid propane (LP) for efficient and consistent heat output.

Q: Is it built for heavy-duty use?
A: Yes, its stainless steel construction ensures durability in high-demand kitchen environments.

Q: Does it require professional installation?
A: Yes, professional installation is recommended for safe and proper setup.

Q: Is the oven temperature adjustable?
A: Yes, the ovens feature adjustable thermostats for precise temperature control.

• Daily Cleaning: Wipe surfaces with warm, soapy water; avoid abrasive cleaners.
• Burner Care: Regularly check and clean burner ports to prevent clogs.
• Oven Maintenance: Remove debris and wipe interiors to prevent grease buildup.
• Inspect Gas Connections: Periodically check hoses and fittings for leaks or wear.
• Grease & Drip Tray Cleaning: Empty and clean trays frequently to prevent fire hazards.