Moss Grills Double Barrel Basic Custom BBQ Grill - 204

Moss Grills Double Barrel Basic Custom BBQ Grill - 204

Features:

• Proudly made in the USA
• Two 55 gallon barrel charcoal grills
• Painted with a high temp paint
• Ventilation caps located on the side of the barrel
• Two custom sliding barbecue cooking grates
• Two barbecue charcoal pans
• Wood table counter tops
• Wood handles on lids
• Thickness of barrels is 20 gauge

*This unit does not come with a BOTTOM STORAGE RACK, NOR CASTER LOCKING WHEELS!  ADDITIONAL FEES REQUIRED TO ADD BOTTOM STORAGE AND CASTER LOCKING WHEELS TO THIS UNIT.

Specifications

• Height 55”
• Width 35”
• Length 105”
• Main Cooking grates 31.5×21.5 – Top Warmer grate 33”X 10”
• Barrels are 20 gauge

What Our Experts Think

• Efficient Dual-Barrel Design: The Moss Grills Double Barrel Basic Custom BBQ Grill offers a unique two-barrel system, allowing you to grill, smoke, or roast different foods simultaneously, making it an excellent choice for diverse grilling needs.

• Durable Build Quality: Crafted with high-quality, heavy-duty materials, this grill is designed to withstand the rigors of outdoor cooking, ensuring long-lasting durability and consistent performance.

• Versatile Cooking Styles: With the ability to control temperature independently in each barrel, you can smoke meats low and slow in one while grilling veggies or burgers at high heat in the other, offering versatility for various cooking methods.

• Generous Cooking Space: The double-barrel design provides ample grilling space for large meals, making it ideal for family gatherings, cookouts, or smaller BBQ events where you need to prepare a variety of foods at once.

• User-Friendly Temperature Control: Adjustable vents on each barrel give you full control over the heat, allowing you to fine-tune your cooking conditions for optimal results on every dish.

• Simple Yet Effective: While it’s the “basic” model, the Double Barrel Custom BBQ Grill still delivers high-quality grilling performance without extra frills, making it an accessible and effective option for those who value simplicity and function.

• Easy to Clean: The grease management system helps minimize mess, allowing for quick and easy cleanup after grilling, so you can spend more time enjoying your meal.

Q&A

Q: What is the Moss Grills Double Barrel Basic Custom BBQ Grill - 204?
A: The Moss Grills Double Barrel Basic Custom BBQ Grill is a charcoal grill with a dual-barrel design, providing an efficient and spacious cooking area for grilling and smoking. It’s designed for BBQ enthusiasts who want a high-performance grill for cooking large amounts of food at once.

Q: How does the double barrel design enhance cooking?
A: The dual-barrel design allows for cooking multiple types of food at different temperatures simultaneously. You can grill, smoke, or roast different items at once, making it perfect for large gatherings or family BBQs.

Q: What type of fuel does the Moss Grills Double Barrel use?
A: This grill uses charcoal, delivering the rich, smoky flavor that charcoal grilling is known for, along with the ability to adjust cooking temperatures for both high-heat grilling and low-and-slow smoking.

Q: Is the Moss Grills Double Barrel easy to clean?
A: Yes, the grill includes removable ash pans for easy cleanup after grilling or smoking, ensuring you can maintain your grill with minimal effort.

Q: Who would benefit from using the Double Barrel BBQ Grill?
A: This grill is ideal for BBQ lovers, families, and small event hosts who want a durable, efficient grill for cooking large amounts of food while maintaining the authenticity of charcoal grilling.

Q: Can this grill be used for both grilling and smoking?
A: Yes, the dual-barrel design allows for both grilling and smoking, giving you versatility in how you cook your meals, whether you're searing steaks or slow-cooking ribs.

Q: What makes the Double Barrel Custom BBQ Grill unique?
A: The two-barrel setup offers both a spacious cooking area and flexibility, allowing you to experiment with different cooking methods for a variety of foods. It's perfect for BBQ enthusiasts who need a multi-functional, large-capacity grill.

Maintenance Tips

• Clean the Cooking Grates – Brush the grates after each use to remove food and grease. For deeper cleaning, soak the grates in warm, soapy water to break down stubborn residue.
• Remove Ash & Charcoal – Empty the ash and charcoal from the firebox after every session to maintain proper airflow and prevent clogging.
• Check Vents & Dampers – Keep vents and dampers clear of debris to ensure proper heat and smoke regulation during grilling or smoking.
• Lubricate Hinges & Handles – Apply food-safe lubricant to hinges, handles, and any moving parts to ensure smooth operation and prevent rust.
• Clean the Grease Management System – Regularly empty and clean the grease tray to prevent buildup, which can cause flare-ups and affect food quality.
• Inspect for Rust – After cleaning, coat metal surfaces with vegetable oil or high-heat paint to protect from rust and maintain durability.
• Check Temperature Gauges – Regularly verify the accuracy of your built-in temperature gauges. Calibrate or replace if readings are off.
• Season the Grill – Season the grates by applying oil and heating the grill to 350°F for 30 minutes before first use and after a deep clean to prevent rust.
• Cover the Grill – Always cover your grill when not in use and store it in a dry, protected area to prolong its life.
• Inspect & Clean the Exhaust – Make sure the exhaust system is free from debris to ensure optimal smoke flow and proper air circulation.