Moss Grills Single Barrel Grill Smoker / Charcoal, Rotisserie - 104
Single Barrel Smoker with Rotisserie has an offset firebox with a damper to control the airflow from the firebox to the 55 gallon barrel. Painted with a high temp primer and paint.
Features
- Proudly made in the USA
- A smoke stack opposite of the firebox with a cap
- Sliding cooking grates
- Motorized Rotisserie unit
- A charcoal pan
- Two diamond plate table countertops
- Bottom storage racks
- Four locking caster wheels
- A custom logo of your choice
- This unit can also be equipped with a reverse flow system.*
Specifications
- This Single Barrel Grill offers the ease of slide out cooking grates to accompany a motorized rotisserie
- It also offers a unique diamond plate table and comes with a metal frame and under grill storage
- Height 55”
- Length 66”
- Width 35”
- Main Cooking grate 31.5×21.5 – Top Warmer Grate 33”X 10”
- Barrels are 20 gauge
What Our Experts Think
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All-in-One Grilling & Smoking: The Moss Grills Single Barrel Grill Smoker (104) combines charcoal grilling, smoking, and rotisserie cooking, making it a versatile choice for backyard BBQ enthusiasts and professionals alike.
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Authentic Smoky Flavor: Designed for charcoal cooking, this grill infuses meats and vegetables with rich, smoky flavors, perfect for slow-cooked BBQ, smoked brisket, ribs, and more.
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Rotisserie Function for Even Cooking: The built-in rotisserie system allows for even roasting, ensuring juicy, tender meats like whole chickens, pork loins, and rotisserie-style ribs.
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Heavy-Duty Steel Construction: Built from high-quality steel, this grill is made to withstand high heat and frequent use, offering long-lasting durability for years of backyard cooking.
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Adjustable Airflow & Temperature Control: The venting system allows for precise temperature management, so you can easily control heat levels for grilling, smoking, or roasting.
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Spacious Cooking Area: The single-barrel design provides ample grilling space, making it ideal for cooking for family gatherings, BBQ competitions, and events.
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Handcrafted in the USA: Moss Grills are expertly crafted in the USA, known for their high-quality craftsmanship and reliability among serious grillers.
Q&A
Q: What makes the Moss Grills Single Barrel Grill Smoker stand out?
A: Handcrafted in the USA, this heavy-duty grill features a 55-gallon steel barrel design, built-in rotisserie, and charcoal compatibility for an authentic smoky flavor.
Q: Does it function as both a grill and a smoker?
A: Yes! It’s designed for both grilling and slow smoking, giving you versatility for any BBQ style.
Q: What fuel does it use?
A: Works with charcoal and wood for rich, smoky flavor.
Q: Is the rotisserie included?
A: Yes, it comes with a built-in rotisserie for roasting meats evenly.
Q: How durable is this grill?
A: Constructed from high-quality steel for long-lasting outdoor use.
Q: Is assembly required?
A: Minimal assembly needed with easy-to-follow instructions.
Maintenance Tips
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Clean the Grill Grates: After each use, brush grates with a grill brush to remove food residue and grease. Season with a light coat of oil to prevent rust.
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Empty Ashes Regularly: Remove ash after each use to maintain airflow and prevent buildup that can impact performance.
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Wipe the Barrel Exterior: Use a damp cloth to clean the barrel, avoiding harsh chemicals. Apply heat-resistant paint if rust develops.
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Maintain the Rotisserie: Clean rotisserie rods and attachments after use to prevent grease buildup. Check for smooth operation.
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Inspect and Adjust Vents: Keep air vents clear for better temperature control and efficient smoking.
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Check for Rust: Periodically inspect the smoker for any rust spots and touch up with high-temp paint if necessary.
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Cover When Not in Use: Protect your grill from the elements by using a high-quality cover.