Ooni Koda 2 Max Gas Powered Pizza Oven - UU-P2B100
The Ooni Koda 2 Max Gas Powered Pizza Oven redefines outdoor cooking with its spacious 24-inch cooking area and innovative features. Perfect for hosting, it allows you to cook two 12-inch pizzas or three 10-inch pizzas simultaneously. With dual temperature zones, Ooni G2 Gas Technology™, and a digital temperature hub, this oven ensures precision, efficiency, and ultimate cooking versatility. Sync with Ooni Connect™ for smart cooking and enjoy the ease of one-turn pizza perfection at up to 950°F in just 60 seconds.
Features
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Spacious Cooking Area: 24-inch space accommodates multiple pizzas and allows for creative culinary exploration.
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Dual Temperature Zones: Independently controlled gas burners with tapered flames ensure even cooking.
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Advanced Heat Control: Ooni G2 Gas Technology™ and a digital hub provide precise heat distribution and instant temperature readings.
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Smart Functionality: Ooni Connect™ app integration and two digital food probes enhance cooking convenience.
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Fast & Efficient: Reaches 950°F in 30 minutes, cooking pizza in as little as 60 seconds.
What's In the Box?
- Ooni Koda 2 Max Oven Main Body
- Cordierite Pizza Stones x2
- Oven Visor
- Rear Leg
- Front Legs x2
- Ooni Connect™ Digital Temperature Hub and Bracket
- Food probes x2
- Assembly Instructions
- Regulator and hose
- Matchstick holder
- Fixings (10 x M5 Screws)
- Torx Key
- Batteries x 3
Specifications
Fuel Type |
Propane or Natural Gas |
Width |
31.5 Inches |
Depth |
29.1 Inches |
Height |
16.8 Inches |
What Our Experts Think
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Gas Powered Convenience: Easy ignition with no need for wood or charcoal, ensuring consistent heat and minimal hassle.
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Maximized 16-Inch Cooking Surface: Ideal for larger pizzas or multiple smaller ones, offering flexibility for various cooking needs.
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High Heat Capacity: Reaches up to 932°F (500°C), cooking pizzas in just 60 seconds for a crisp, restaurant-quality crust.
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Portable Design: Lightweight and compact, making it perfect for outdoor gatherings, tailgating, or backyard pizza parties.
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Quick Setup: Preheats in just 15 minutes, so you’re ready to cook without waiting long.
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Durable and Stylish: Built with premium materials for long-lasting use and a sleek, modern look.
Q&A
Q: What are the key features of the Ooni Koda 2 Max Gas Powered Pizza Oven?
A: The Ooni Koda 2 Max is a gas-powered pizza oven that heats up to 950°F (500°C) in just 20 minutes and cooks 16-inch pizzas in 60 seconds. It features a wide cooking surface, built-in flame safety device, and easy-to-use controls for precise temperature management.
Q: How does the Ooni Koda 2 Max work?
A: The Ooni Koda 2 Max uses gas as its heat source, providing quick and even cooking. It connects to a propane tank for fuel and offers simple, straightforward operation with an adjustable temperature control knob.
Q: What size pizzas can the Ooni Koda 2 Max cook?
A: The Ooni Koda 2 Max can cook pizzas up to 16 inches in diameter.
Q: How quickly does the Ooni Koda 2 Max cook a pizza?
A: This oven heats up to 950°F (500°C) and cooks pizzas in just 60 seconds.
Q: Is the Ooni Koda 2 Max portable?
A: Yes, the Ooni Koda 2 Max is lightweight and portable, designed for both outdoor cooking at home and on the go for camping or tailgating.
Maintenance Tips
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Clean After Each Use – Allow the oven to cool and wipe down the cooking surface and interior with a damp cloth to remove food debris, grease, or residue.
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Inspect Gas Connections – Regularly check the gas hose, regulator, and connections for signs of wear, cracks, or leaks. Ensure all connections are tightly secured.
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Clean the Burner – Use a soft brush or compressed air to remove any dirt or blockages from the burner to ensure an even and strong flame.
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Check the Flame – Make sure the flame is steady and consistent. If the flame is irregular or too weak, check for any issues with the gas flow or burner.
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Check for Gas Leaks – Before each use, perform a leak test by applying soapy water to the gas connections. If bubbles appear, turn off the gas and address the issue immediately.
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Store Properly – When not in use, store the oven in a cool, dry place. If using outdoors, consider using a weather-resistant cover to protect it from the elements.
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Temperature Probe Maintenance – Clean the temperature probe regularly to ensure accurate readings for cooking.