VIKING 48" Induction Range - VIR5483 Viking 5 Series Yellow - VIR54836BDA

VIKING 48" Induction Range - VIR5483 Viking 5 Series Yellow - VIR54836BDA 

Commercial-Type Cooking Power

• MagneQuick(TM) Induction Power Generators utilize magnetic energy for superior power, responsiveness, and efficiency
• Power management induction system provides a boost of superior power on all elements for faster boil times
• Large 9" induction elements each provide up to 3,700 watts of power
  • Six large 9" 3,700-2,300-watt induction elements
• Simmer setting is perfect for gentle melting or keeping cooked food warm
• LED lights around knobs illuminate to denote function and boost
• Softlit(TM) LED lights accent the control panel and illuminate knobs
• Heavy-duty BlackChrome(TM) knobs and square bezels shipped standard
• One of the largest oven cavities in the industry
• EXCLUSIVE - patented Vari-Speed Dual Flow(TM) Convection System has the largest convection fan in the industry; the 8-1/2" fan works bi-directionally for maximum airflow and excellent cooking results
• Concealed 10-pass dual bake element provides precise temperature control
• Large 10-pass broiler with heat reflector
• Rapid Ready(TM) Preheat provides one of the fastest preheat times, meaning less wait time for the oven to preheat
• Oven has six porcelain-coated rack positions and comes standard with one standard oven rack and two TruGlide full extension oven racks (large oven); 2 standard racks (small oven)
• EXCLUSIVE - Gentle Close(TM) Door allows door to close slowly
• Three strategically located oven lights provide maximum visibility; one light in left oven
• High-performance cooking modes include bake, convection bake, TruConvec convection cooking, convection roast, broil, convection broil, convection dehydrate, and convection defrost; left oven includes proofing mode
• NEW surface graphics on strong, wear-resistant glass ceramic surface for excellent cleanability
• Self-cleaning porcelain oven
• Concealed 10-pass dual bake element makes for easy cleanup of the oven cavity
• Optional Brushed Brass accents available for knob bezels, handle endcaps and logo
• Brushed Brass models have stainless steel knobs and round knob bezels
• Available on Stainless Steel finish models in standard lead time and color finish models as special order with extended lead time

What our Experts Think

• Pro‑Grade Induction Cooking: Offers fast, efficient heat with precision control—ideal for serious home chefs who want responsive performance across multiple burners.

• Eye‑Catching Yellow Finish: Bold Yellow adds distinctive style and personality while still feeling premium and intentional in high‑end kitchen designs.

• Spacious Dual Ovens: Large oven capacity and versatile cooking modes let you roast, bake, and multi‑task with ease.

• Advanced Convection: Even heat distribution ensures uniform results—perfect for everything from delicate pastries to hearty roasts.

• User‑Centric Features: Intuitive controls, easy‑read displays, and smooth‑to‑clean surfaces enhance everyday usability.

• Built to Last: Stainless‑steel construction paired with Viking’s reputation for durability makes this a long‑lasting centerpiece appliance.

Q&A

Maintenance Tips

• Wipe After Cooling: Clean the cooktop and exterior with a soft microfiber cloth and a mild, non-abrasive cleaner to remove spills and smudges without harming the finish.

• Avoid Abrasives: Do not use steel wool, scouring pads, or harsh chemicals on the induction surface or painted finish.

• Address Spills Promptly: Wipe up food and liquid spills quickly to prevent staining or buildup on the cooktop and oven exterior.

• Care for Knobs & Seals: Remove and hand-wash control knobs; keep door gaskets clean to maintain a tight seal and consistent cooking performance.

• Preserve Color: For the yellow finish, dry thoroughly after cleaning and use a gentle polish safe for painted surfaces to maintain its vibrant look.