Vulcan K60GLT 60-Gallon Tilting Gas Steam Jacketed Kettle - 100,000 BTU - K60GLT

Vulcan K60GLT 60-Gallon Tilting Gas Steam Jacketed Kettle - 100,000 BTU - K60GLT

Vulcan's commercial kettles are designed with state-of-the-art features like permanent embossed markings for improved ease of use and accuracy in your restaurant or any commercial operation. While acting as the perfect soup kettle, Vulcan's broad line of versatile kettles (with or without a steam jacket) can also be used for stews, broths, sauces, pastas and more.

Features

• Gas self-contained, stainless steel, 2⁄3 jacketed floor mounted tilting steam kettle.
• Ellipsoidal bottom kettle liner formed and fully welded standard type 316 and type 304 stainless steel exterior.
• Heavy bar rim (1⁄4 x 5⁄8 inch 20 gallons) (3⁄8 x 1 inch 40 gallons and greater).
• Embossed gallon/liter markings.
• 50 psi (3.4 kg/cm²) steam jacket rating.
• Stainless steel enclosure for “water resistant” controls, self-locking tilt mechanism and faucet bracket.
• Controls include a power switch, power “on” light, solid state temperature control, vacuum/pressure gauge, pressure relief valve, low water light and lower water shut-off.
• Elevation from sea level to 8,999 feet standard.
• Kettle tilts forward 95° to completely empty.
• Tubular stainless steel legs with flanged feet.

Specifications

What Our Experts Think

• Large Capacity: The 60-gallon size is perfect for high-volume cooking, ideal for soups, stews, and sauces.
• Efficient Gas Heating: With 100,000 BTUs, this kettle ensures fast and even heating for consistent results.
• Tilting Mechanism: Makes it easy to pour and transfer contents, reducing strain and improving workflow.
• Durable Construction: Built to withstand heavy-duty kitchen use while maintaining efficiency.
• Precise Temperature Control: Ensures accurate cooking, preventing scorching or overheating.

Q&A

Q: What is the Vulcan K60GLT 60-Gallon Tilting Gas Steam Jacketed Kettle?

A: The Vulcan K60GLT is a 60-gallon gas-powered steam jacketed kettle with a tilting design and 100,000 BTU output, ideal for high-volume cooking in commercial kitchens.

Q: How does the Vulcan K60GLT benefit a commercial kitchen?

A: The K60GLT provides even heat distribution for large-batch cooking, while its tilting mechanism allows for easy pouring and efficient food handling.

Q: Is the Vulcan K60GLT easy to maintain?

A: Yes, its stainless steel construction ensures durability and easy cleaning, making it a reliable choice for busy kitchen operations.

Q: Where can I purchase the Vulcan K60GLT kettle?

A: The Vulcan K60GLT is available through authorized Vulcan dealers and commercial kitchen equipment suppliers.

Maintenance Tips

• Clean After Each Use – Wash the interior with warm, soapy water and rinse thoroughly to prevent residue buildup.
• Inspect Gas Connections – Regularly check hoses and fittings for leaks or damage to ensure safe operation.
• Check Steam Jacket Water Level – Maintain proper water levels to prevent damage and ensure efficient heating.
• Lubricate Tilt Mechanism – Apply food-grade lubricant to moving parts for smooth tilting operation.
• Monitor Burner Performance – Ensure burners ignite properly and produce a steady blue flame for efficient heating.
• Wipe Down Exterior – Use a non-abrasive cleaner to keep the stainless steel surface free from grease and grime.
• Schedule Professional Servicing – Have a technician inspect and maintain the unit periodically to extend its lifespan.