Winco 51072P Benchmark Dual Well Food Warmer with 2 Ladles and Lids, 120V - 51072P

Winco 51072P Benchmark Dual Well Food Warmer with 2 Ladles and Lids, 120V - 51072P

Enhance your culinary offerings with the Winco 51072P Benchmark Dual Well Food Warmer, designed specifically for the hotels, restaurants, and catering industry. Offering both functionality and reliability, this 120v dual well warmer is equipped with 2 ladles & lids to ensure your sauces, soups, and gravies stay at just the right temperature. Its professional-grade performance guarantees your signature dishes are served the way they're meant to be - warm and inviting, without compromising on taste or quality.

Features

• Optimized for professional use, the Winco 51072P Food Warmer features two well sections for versatile serving options.
• Each well comes with its own ladle and lid, ensuring your food remains sanitary and at the perfect temperature for serving.
• Operates efficiently on a standard 120v power supply, making it a flexible choice for any commercial kitchen layout.
• Designed with durability in mind, this kitchen equipment offers long-term serviceability for busy hotels, restaurants, and catering businesses.
• Providing ease of use without sacrificing quality, this model promises a smoother operation for food service professionals.

What Our Experts Think

• Versatile Use: Two 7-quart wells ideal for warming soups, sauces, gravies, and more.

• Complete Setup: Includes 2 ladles and hinged lids for easy, mess-free service.

• Reliable Heating: Manual temperature controls allow precise warming without scorching.

• Durable Design: Stainless steel construction built for daily commercial use and easy cleanup.

• Compact Footprint: Efficiently fits on counters while offering generous capacity.

Q&A

Q: What is the Winco 51072P Food Warmer used for?
A: It keeps sauces, soups, and hot toppings at safe serving temperatures—ideal for foodservice operations.

Q: What’s included with the unit?
A: Comes with two stainless steel lids and ladles for dual well use.

Q: Is it suitable for commercial use?
A: Yes, it’s built for high-volume settings like buffets, concession stands, and restaurants.

Q: What type of power does it use?
A: 120V standard electric plug for easy setup.

Q: Can it warm two items at once?
A: Yes, the dual wells heat two different foods or sauces simultaneously.

Q: How is temperature controlled?
A: Features an adjustable thermostat for precise heat management.

Maintenance Tips

w these maintenance guidelines:

1. Regular Cleaning:

2. Daily: After each use, turn off and unplug the unit. Remove the lids, pans, and ladles. Clean these components with mild detergent and warm water

3. .Reservoir: Empty any remaining water from the reservoir and clean it thoroughly. Wipe down the exterior with a soft cloth to remove any food residue.

4. Dishwasher-Safe Components:

5. The lids, pans, and ladles are dishwasher-safe, making cleaning easier and more efficient.

6. Temperature Settings:

7. Ensure the thermostat is set to maintain a holding temperature of at least 140°F (60°C) to keep food at safe serving temperatures.

8. Water Level Maintenance:

9. Always maintain the water level in the reservoir above the minimum line to prevent damage to the unit.

10. Storage:

11. When not in use, store the unit in a dry area to avoid moisture-related issues and prolong its lifespan.