Winco EGD-16M 16" Spectrum Electric Griddle, 120 V - EGD-16M

Winco EGD-16M 16" Spectrum Electric Griddle, 120 V - EGD-16M

Introducing the Winco EGD-16M Spectrum Electric Griddle, an indispensable asset for your hotel, restaurant, or catering business. This 16" griddle operates on 120 volts and is designed to offer unparalleled ease of use and efficiency in a fast-paced kitchen environment. Its compact size and electric nature make it perfect for any culinary setting searching for a griddle that delivers both excellence and convenience. Whether you need to whip up breakfast Favorites, grilled sandwiches, or seared proteins, the Winco EGD-16M is your go-to for consistently delicious results. Experience the blend of durability, functionality, and sleek design all in one compact kitchen equipment.

Features

• Designed with a 16-inch width to perfectly fit professional kitchens ensuring optimal use of space.
• Operates on 120 volts, making it easily integrable in any standard kitchen outlet for immediate use.
• Crafted for durability and nightly usage, offering long-term reliability.
• Streamlines food service operations in hotels, restaurants, and caterers for a versatile range of menu items.
• Incorporates a sleek and easy-to-clean design, fostering both hygiene and efficiency in fast-paced culinary settings.

What Our Experts Think

• Compact & Powerful: 16" wide cooking surface is ideal for small kitchens, food trucks, or kiosks.

• Even Cooking: Polished steel plate ensures uniform heat distribution for pancakes, eggs, burgers, and more.

• Precise Control: Adjustable thermostat up to 570°F for versatile cooking.

• Durable Build: Stainless steel body with splash guards and grease drawer for clean, safe operation.

• Plug-and-Play: 120V connection for easy setup anywhere.

Q&A

Q: What is the Winco EGD-16M Electric Griddle used for?
A: Ideal for cooking breakfast items, burgers, sandwiches, and more in commercial kitchens or food trucks.

Q: What is the size of the cooking surface?
A: Features a 16" wide flat cooking surface—compact yet efficient for small to mid-size operations.

Q: What power does it require?
A: Operates on standard 120V, making it easy to plug in anywhere.

Q: Is the temperature adjustable?
A: Yes, includes a precise thermostat for customizable heat control.

Q: Is it durable enough for commercial use?
A: Absolutely—built with heavy-duty stainless steel for long-lasting performance.

Q: Is cleanup easy?
A: Yes, it includes a removable grease tray and smooth flat top for quick cleaning.

Maintenance Tips

• Daily Cleaning: After each use, unplug the griddle and allow it to cool. Clean the 1/2" steel cooking surface with a nylon scraper to remove food particles. Wipe the surface with a damp cloth and mild detergent. Dry thoroughly to prevent rust.

• Grease Drawer Maintenance: Remove and empty the high-capacity grease drawer daily. Clean it with warm, soapy water and ensure it is completely dry before reinserting to prevent grease buildup. 

• Seasoning the Cooking Surface: Periodically, season the griddle plate to maintain its non-stick surface. Apply a thin layer of vegetable oil to the cooled cooking surface, heat it to 300°F, and allow it to sit for 30 minutes. Wipe off excess oil to prevent smoking during use.

• Exterior Cleaning: Wipe the stainless steel body with a damp cloth and mild detergent. Avoid using abrasive materials that can scratch the surface. 

• Electrical Safety: Always ensure the griddle is unplugged before cleaning or performing maintenance. Regularly inspect the power cord and plug for any signs of wear or damage.