Get In Touch
Get In Touch +1 (888) 575-2099
Dial +1 (888) 575-2099
grab it before it's gone.
As low as possible.
Never used.
$200.00
$70.00
$100.00
$30.00
$300.00
$100.00
Products added to cart!
The Winco ESG-1 Sandwich Grill is a premier kitchen equipment piece, engineered to provide unparalleled efficiency and convenience in preparing delectable sandwiches. Equipped with a 14 " flat plate, this single grill model operates on 120V, making it a perfect fit for food establishments like hotels, restaurants, and catering services. Its innovative design ensures consistent grilling results, offering a commercial solution to meet the high-volume demands of the professional kitchen environment. An indispensable tool in culinary operations, the Winco ESG-1 bodes well with sectors aimed at delivering taste and quality in every meal.
Large Flat Plate: 14" cooking surface ideal for grilling paninis, sandwiches, burgers, and more.
Even Heat Distribution: Flat cast iron plate ensures consistent cooking and searing.
Manual Controls: Simple, reliable thermostat with adjustable temperature up to 570°F.
Heavy-Duty Design: Stainless steel housing and robust build for daily commercial use.
Easy to Clean: Removable grease tray streamlines cleanup.
Q: What is the Winco ESG-1 Sandwich Grill used for?
A: Perfect for grilling sandwiches, paninis, burgers, and more in commercial kitchens or cafés.
Q: What size is the cooking surface?
A: Features a single 14" flat grilling plate for even, spacious cooking.
Q: Is the plate flat or grooved?
A: It has a flat plate—ideal for uniform contact and grilling.
Q: What power source does it use?
A: Runs on a standard 120V outlet for easy plug-and-play use.
Q: Is the temperature adjustable?
A: Yes, includes an adjustable thermostat for precise heat control.
Q: Is it easy to clean?
A: The flat, non-stick cooking surface and stainless steel body make cleanup quick and easy.
Season the Grill Plates: Before and after use, heat the grill to medium, apply a thin coat of vegetable oil to the cast iron plates, and let it sit for 30 minutes. Wipe off excess oil to prevent food from sticking.
Clean the Grill: Always unplug the unit before cleaning. Use a scraper or flexible spatula to remove excess food and grease from the grill plates. Wipe the stainless steel body with a clean cloth and non-abrasive cleaner.
Maintain the Catch Tray: Empty the catch tray daily to prevent grease buildup. It is dishwasher safe for easy cleaning.
Adjust Grill Plate Height: Use the upper grill handle to adjust the top plate for different food thicknesses, ensuring even grilling.
Check Electrical Components: Inspect the power cord and plug regularly for wear and tear. Replace if damaged.
Thanks for subscribing!
This email has been registered!