Atosa USA, Inc. MGF8405GRL Atosa Undercounter & Worktop Refrigeration

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• Cutsheet

What our Experts Think

• Dual Functionality: Combines undercounter refrigeration with a convenient worktop surface, maximizing both storage and workspace in tight kitchen environments.

• Efficient Cooling: R290 refrigerant and a powerful compressor ensure precise temperature control while reducing energy consumption.

• Durable and Easy to Clean: Stainless steel construction offers long-lasting durability and a smooth, easy-to-maintain surface.

• Ample Storage Space: Adjustable shelves provide flexible storage options for ingredients, trays, and kitchen supplies.

• User-Friendly Design: Includes a digital thermostat for accurate temperature control and easy access for quick service.

Q&A

Q: What is the Atosa MGF8405GRL Undercounter Freezer?
A: A compact, commercial-grade freezer ideal for kitchens with limited space, offering efficient storage and temperature control.

Q: What are the dimensions and weight?
A: Dimensions: 27.5" W x 30" D x 34.1" H; Net weight: 146 lbs.

Q: Is it energy-efficient?
A: Yes, the MGF8405GRL utilizes an environmentally friendly R290 refrigerant and a heavy-duty compressor that reduces energy consumption by up to 40% compared to conventional models. 

Q: Why choose the Atosa MGF8405GRL?
A: Ideal for establishments needing reliable, space-saving refrigeration with low environmental impact and robust performance.

Maintenance Tips

• Regular Cleaning: Wipe down the stainless steel exterior and interior with a mild detergent to remove grease and food residue. Clean the cast iron top grates and drip tray regularly to avoid buildup.

• Burner Maintenance: Remove and clean the cast iron burners to ensure proper flame distribution and prevent clogging. This helps maintain consistent heat.

• Oven Cleaning: Clean the enamel-coated interior of the oven to prevent odors and buildup. Regular cleaning ensures optimal oven performance.

• Inspect Gas Connections: Regularly check the gas connection and pressure regulator for any leaks, cracks, or wear. Ensure the connections are secure.

• Safety Features: Test the standing pilot lights and the oven pilot safety shut-off system to ensure reliable ignition and operation.

• Professional Servicing: Schedule routine maintenance checks to ensure all components, including burners and safety features, are functioning properly.