Atosa USA, Inc. Stainless Steel Shelving - SOD1444B

Atosa USA, Inc. Stainless Steel Shelving - SOD1444B

Atosa SOD1444B double overshelf 44" for pizza prep tables – adjustable, sound-deadened 18/430 stainless, NSF-certified efficiency.

What our Experts Think

• Heavy-duty 18-gauge, 430 stainless steel construction built for long-term commercial durability and corrosion resistance
• Designed as part of Atosa’s commercial work table shelving system for kitchen organization and workflow efficiency
• Reinforced structure includes stainless steel legs and undershelf for added stability and storage capacity
• Adjustable undershelf allows flexible storage configuration based on operational needs
• Sound-deadened top surface reduces vibration and noise in busy foodservice environments
• Turned-down edges improve safety and simplify cleaning for hygiene-focused operations
• Includes adjustable bullet feet for stable installation on uneven flooring
• NSF-compliant design ensures meets commercial food safety and sanitation standards
• Ideal for restaurants, prep kitchens, and high-volume foodservice operations needing durable shelving support

                   
Q&A    

Q: What is the Atosa SOD1444B used for?
A: It is a commercial double overshelf system designed to add vertical storage above prep tables, improving organization and workflow in busy kitchens.

Q: What are the dimensions?
A: The unit measures 44" W × 14" D × 47" H, making it compatible with select Atosa 44", 67", and 93" prep tables.

Q: What is it made of?
A: Built from 18-gauge 430 stainless steel, offering durability, corrosion resistance, and easy cleaning for commercial environments.

Q: How many shelves does it have?
A: It features a double-shelf design (top and bottom shelves) for maximizing overhead storage capacity.

Q: Can the shelves be adjusted?
A: Yes, the assembly allows multiple height adjustments (up to 3 positions) for flexible kitchen setup.

Q: Is it NSF certified?
A: Yes, it is NSF-listed, meeting commercial food safety and sanitation standards.

Q: Does it reduce noise during use?
A: Yes, both shelves are sound-deadened, helping reduce vibration and noise in busy kitchens.

Q: Is assembly required?
A: Yes, it ships knocked down (KD) and is designed for quick, simple assembly on-site.

Q: Where is it commonly used?
A: Ideal for restaurants, prep kitchens, pizza stations, bakeries, and foodservice lines needing efficient overhead storage above work tables.

               
Maintenance Tips

• Daily cleaning: Wipe with warm water + mild detergent to remove grease, dust, and food debris while preserving the 18-gauge stainless steel finish.
• Sanitize regularly: Use food-safe sanitizer to maintain NSF hygiene compliance in commercial kitchen environments.
• Dry after cleaning: Always dry surfaces to prevent water spots, rust, and mineral buildup.
• Avoid abrasives: No steel wool or harsh chemicals—protects stainless steel surface and welded supports from damage.
• Check stability: Inspect support pipes and mounting hardware periodically; ensure shelves remain firmly secured and level.
• Load management: Distribute weight evenly and avoid overloading to maintain structural integrity and prevent bending.
• Adjust height carefully: If repositioning (3 adjustable height levels), ensure all brackets are locked properly after adjustment.
• Routine inspection: Look for scratches, loosened fittings, or early corrosion and address promptly to extend service life.