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Atosa USA, Inc.

Atosa USA, Inc. Refrigeration Accessories - WA300024

Atosa USA, Inc. Refrigeration Accessories - WA300024

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Atosa USA, Inc. Refrigeration Accessories - WA300024

Atosa WA300024 bottle organizer holds 12/14/16 oz bottles in a 10-wide/5-2-2-1 layout. Durable, space-saving refrigeration accessory—6 per case.

What our Experts Think  
  • Heavy-duty commercial refrigeration accessory designed for Atosa systems
  • Built to support organized storage and improved internal layout efficiency inside refrigeration units
  • Durable construction ensures long-lasting performance in high-use foodservice environments
  • Engineered for easy compatibility with matching Atosa refrigeration models
  • Helps improve space utilization and product accessibility inside coolers and freezers
  • Designed for low-maintenance operation and quick installation
  • Ideal for restaurants, cafes, and commercial kitchens needing structured refrigeration organization
                
Q&A

Q: What is the Atosa WA300024 used for?
A: The Atosa WA300024 is a commercial refrigeration bottle organizer designed to maximize cooler space and keep 12/14/16 oz beverages neatly arranged for fast access in restaurants, cafes, and retail beverage displays.

Q: What bottle sizes does the WA300024 hold?
A: It is designed for 12, 14, and 16 oz bottles with a structured 10-wide, 5-2-2-1 configuration for efficient organization.

Q: What is its main function in refrigeration units?
A: It improves storage efficiency by preventing clutter, optimizing vertical space, and allowing quick restocking and retrieval in busy service environments.

Q: What material is it made from?
A: It is built from durable, commercial-grade metal construction designed for cold, high-moisture refrigeration environments.

Q: Is it easy to clean and maintain?
A: Yes, its open-rack design allows quick removal, rinsing, and sanitizing for foodservice hygiene standards.

Q: Is the WA300024 NSF certified?
A: It is commonly sold as NSF-compliant refrigeration accessory for commercial foodservice use.

Q: Where is it typically used?
A: Ideal for restaurants, convenience stores, bars, cafeterias, and beverage coolers needing organized bottle storage.

Q: What is the main benefit?
A: It increases refrigeration efficiency, speeds up service workflow, and keeps beverage inventory neatly structured and easy to access.

                   
Maintenance Tips  
  • Regular cleaning: Wipe with mild soap + warm water to remove spills and maintain corrosion resistance.
  • Dry thoroughly: Prevent moisture buildup to avoid rust or water spotting in cold storage environments.
  • Avoid harsh chemicals: No bleach or abrasive pads—protects metal finish and structural integrity.
  • Inspect bottle rails/shelves: Check for bending, looseness, or wear from heavy daily use.
  • Load evenly: Distribute bottles/containers properly (10-wide organizer design) to prevent stress damage.
  • Check fit inside unit: Ensure accessory is securely positioned to maintain airflow and cooling efficiency.
  • Routine hygiene checks: Sanitize periodically to maintain foodservice compliance standards.
  • Prevent ice/debris buildup: Keep surrounding refrigeration area clean for smooth operation.